"Courses leading to Food & Beverage Department" service

"Courses leading to  Food & Beverage Department" service picture

This department is designed for students who want to pursue a career in all aspects  of  the Food & Beverage  operations .Learners will be introduced into all functions related to the day to day running of a restaurant business including the operation cycle , food & beverage service preparations, Storing , handling , food holding & service delivery

  • Food & Beverage Sales &  Service Techniques
  • Bar Keeping  & Service  Techniques
  • Events Management
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we are currently promoting our RPL programme for all uncertified hoteliers including (chefs, waiters , barmen , room attendants and receptionists)

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