CULINARY ARTS :
- Assistant chef Certificate
- Certificate in Food Production
- Culinary simply defined is the cooking & presentat…
Our Mission statement:
Provide cutting edge innovative training through hands on practical training for skills development,while fostering professiona…
Read More
- Introduces learner to pastry & bakery production.Lessons are a fusion of both practical demonstrations and individual participation with all rele…
This department is designed for students who want to pursue a career in all aspects of the Food & Beverage operations .Learners…
Read More
WE HAVE 3 INTAKES PER YEAR (JANUARY , MAY, SEPTEMBER)
As the increase for quality professional education increases both locally & internationally.…
Read More
We undertake to typically train reception and reservation staff and the critical inter communication between Front Office and all the other departmen…
Read More
Customer service levels 4 & 5
For companies who desire to create a stronger service culture that builds loyal brand relationships with their custo…
Read More
This Department will train & equip our learners with all essential skills and knowledge necessary to deliver services to the guests of the …
Read More
MINIMUM FOR A CLASS IS 10 EMPLOYEES
Contact our Marketing team : [email protected]
Tel: 011 044 5052 / 011 056 4275
Cell: 067 722 5481 / 074 764 7164
Read More
At Kennies we pride ourselves on providing a fresh memorable experience for both Private & Corporate Events.Our menus are vibrant , contemporary …
Read More
Please enquire and find out which classes will be conducted online:
- Assistant chef
- Tables Attendant
- Bar Attendant
- Front Office
- House keeping
- Advanced …
